The Ibex Inn is a true traditional English village pub situated in the tiny village of Chaddleworth, Nr Newbury in the beautiful Berkshire Downlands.
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Below is a selection of current and sample menus from the Ibex Inn. This will give you an idea of the good quality food you can expect when dining at this idyllic country pub. Click here to download a copy of the menu.
 
Book a table now for you traditional family sunday roast lunch at The Ibex Inn

The Ibex Summer Ale and Cider Festival 22-29 August

New Takeaway Menu
 
Food Served
Mon - Sat 12:00pm - 3:00pm
  6:00pm - 9:30pm
   
Sunday 12:00pm - 3:00pm
  6:00pm - 9:00pm
 
Booking is advisable
 
Free Glass of Wine click here to download voucher 

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Andy Jones Chef and Patron at The Ibex Inn
 
Andy, Chef & Patron has cooked for Kings, Queens & many dignitaries, having worked in many of London's top restaurants. He and his wife Julia have been your host for over 5 years. Prior to this Andy worked at many prestige sporting venues inc Royal Ascot, Wimbledon Tennis Championships and the Chelsea Flower Show.
 
Main Menus  
   
Starters  
All starters served with fresh baked bread/rolls  
   
Sauté Kidneys a la Crème
Lamb's Kidneys with Mushrooms & Cream		 £5.25
Grilled Goats Cheese
served on Toasted Croute with salad leaves		 £5.25
The Ibex Prawn Cocktail
Freshwater Prawns in Cocktail Sauce		 £5.95
Baked Mushrooms
with Oxford Blue Cheese		 £3.95
Homemade Soup
Freshly made each day		 £3.95
Sauté Chicken Livers
with Bacon, Pine Nuts & Sage		 £5.95
   
   
Main Courses  
Traditional  
   
Liver, Bacon and Onions
Pan Fried Lamb's Liver, Bacon and Onions served with Mash & Peas		 £8.95
Ibex Caesar Salad £9.95
with Pan Fried Chicken & Bacon  
Breaded Scampi
with Homemade Tartare Sauce, served with salad & chips		 £8.95
Bangers & Mash
In Onion gravy		 £6.95
Ibex Breakfast
Bacon, sausage, egg, tomato, mushrooms, beans, fried bread and chips		 £8.95
   
Grills  
   
Rump Steak Garni
with tomato, mushrooms, onion rings salad and chips		 £12.95
Ribeye Steak Garni
Hung for 21 days and served with tomato, mushrooms, onion rings, salad and chips		 £14.95
Grilled Gammon
served with free range eggs and chips		 £9.95
Large Pork Chop
with Garlic and Sage gravy		 £9.95
Cajun Chicken
served with salad and chips		 £9.95
Beef Burger
served with bun, salad and chips		 £6.95
   
Pasta  
   
Macaroni (V)
in leek and 4 cheese sauce		 £6.50
Veggie Lasagna (V)
roasted vegetables		 £6.50
Tagliatelle (V)
fresh tomato sauce		 £6.50
Tagliatelle
Creamy ham and mushroom sauce		 £6.50
Lasagna
beef and tomato sauce		 £6.50
   
All served with Garlic Bread and Side Salad  
   
Side Orders  
   
Chips £2.50
Side Salad £2.00
Petit Pois £1.00
Garlic Bread £2.00
Cheesy Chips £3.00
Mash £2.00
Seasonal Vegetables £2.50
Baby Potatoes £2.00
Saute Potatoes £2.00
Mushrooms £1.00
Fried Egg £1.00
Onion Rings £2.00
Saute Onion £1.00
Cheese £0.50
Blue/Soft Cheese £0.75
Bacon £2.00
Sauces
Mushroom, Bearnaise, Garlic Butter & Chili Butter		 £2.00
   
   
A Children's Menu and a Specials Board are also available  
   
Please note we cannot guarantee that any of our dishes are 100% nut free.
All weights shown are approximate before cooking.
The Ibex Inn uses Farm Assured Meat from Local Suppliers.
Here at The Ibex we recognise the current economic climate is hitting everyone and that we like many other businesses have to adapt.

So we've introduce a Credit Crunch Buster Menu.

FRESH HOMEMADE SOUP WITH EITHER HAM OR CHEDDAR BAGUETTE

COD, CHIP & MUSHY PEAS
HAM, EGG & CHIPS
FAGGOTS IN ONION GRAVY
LASAGNE WITH GARLIC BREAD

All Meals £5.00 each

TWO COURSE SUNDAY LUNCH £10.00
Served every Sunday 12pm-3pm